Tradition & Innovation
... enjoy our varied restaurant offer at the Franzenshöhe! Delicious food and drinks, good service and kind attention - quality goes over quantity.
Lovingly prepared, South Tyrolean and Italian specialties, hearty home cooking, crisp light salads and a glass of good wine or a refreshing radler for your cyclist - all this awaits you in the restaurant Franzenshöhe am Stilfserjoch!
The guests of the Berghotel Franzenshöhe choose between room with breakfast or our half board option. You start your day of your Passo Stelvio vacation, with an extensive breakfast buffet including fresh bread, homemade jams, yoghurt, muesli, fruit, cheese, different cold cuts, juices and of course a good cup of coffee, a frothy cappuccino or maybe some tea.
For your captivating day in the Stelvio National park you need a good foundation on energy!In the evening, back from a bike day or a hike in the National Park we pamper you with or 4-5 course evening menu including a generous salad and appetizer bar.
Before you retreat to you room for a good night sleep, you may enjoy a good glass of wine, a whisky or one of your house grappa’s next to the fire place in the bar.
From 7:30 a.m. until 10:00 a.m.
Lunch à la carte:
From 12:00 until 2:30 p.m.
from 2:30 p.m. we serve hot soups,
and different homemade cakes
Dinner, menu or à la carte:
From 7:00 p.m. until 8:30 p.m.
The Berghotel Franzenshöhe lies in the heart of the Stelvio National Park, a protected area of cultural landscape, in which mankind, through a respectful interaction with nature, has managed to sustain himself for thousands of years.
This brings a special responsibility, in that sense we strive to be sustainable and conscientious in the use of our resources. In our kitchen we attempt to use local and organic products and when possible we avoid unnecessary packaging material.